Sunday - grilled chimichangas with refried beans, onion, salsa and Cholula Sauce
Monday - veggie burgers with avocado and sprouts, french fries
Tuesday - crispy Chinese noodles with eggplant and peanuts, bok choy
Wednesday - goulash, french bread, salad
Thursday - Thai tofu & veggie pizza with peanut sauce
Friday - red beans and rice, french bread, salad
Saturday - undecided, but probably leftovers
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