Sunday - just got back from our weekend getaway, so we're foraging tonight
Monday - Black-eyed pea salad, french bread
Tuesday - Vegetarian Schezwuan noodles
Wednesday - Indian dahl with spinach, flat bread
Thursday - Curry cauliflower, potato and green bean stir-fry, jasmine rice
Friday - Broccoli-rice casserole
Saturday - dinner out
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