Monday, March 10, 2008

Garlic Bread

1 stick butter
2 to 3 cloves garlic, pressed
1 loaf French bread, cut in half lengthwise
1/2 cup parmesan

Preheat oven to 350 degrees. Line a cookie sheet with foil.

Melt the butter in microwave. Add the pressed garlic to the butter, and stir to combine. With a spoon or pastry brush, spread the garlic butter over each half of the bread. Sprinkle parmesan cheese evenly on top.

Place the bread on the foil-lined cooke sheet, and bake 10 to 15 minutes, or until the bread is golden brown and crispy on the outside.

No comments: