2 c flour
½ c powdered sugar, plus additional for sprinkling
1 c butter
4 beaten eggs
2 c sugar
1/3 c lemon juice
¼ c flour
½ tsp baking powder
Preheat oven to 350.  
Sift together 2 c flour and powdered sugar.  Cut in butter until mixture clings together.  Press into a 9 x 13 pan.  Bake for 20 to 25 minutes, until lightly browned.
Beat together eggs, sugar and lemon juice.  Sift together ¼ c flour and baking powder; stir into egg mixture.  Pour over baked crust.  Bake at 350 for 25 minutes.  Sprinkle with additional powdered sugar.  Cool and cut into bars.
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