1 16-oz package wild rice blend mix
1 cup dried cranberries
5-6 stalks celery, diced
1 cup coarsely chopped pecans
1 bunch green onions, chopped
Cook rice as directed and add remaining ingredients.
Dressing
1/4 cup wine vinegar
2/3 cup vegetable oil
1/4 cup sugar
Whisk dressing ingredients together. Mix into salad and chill.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment